Breakfast Burritos
If you’re looking for a quick and hearty breakfast that’s perfect for meal prep, these Freezer-Ready Breakfast Burritos are your go-to solution. They are easy to make, packed with protein, and can be stored in the freezer for those busy mornings when you don’t have time to cook.
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Imagine waking up and having a delicious breakfast ready in minutes—just heat and eat! These burritos combine fluffy eggs, savory sausage, crispy hash browns, and melty cheddar cheese, all wrapped in a soft tortilla. It’s like having a diner-quality breakfast in the comfort of your own home.
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Why You’ll Love Freezer-Ready Breakfast Burritos
- Convenient: Make ahead and store in the freezer for a grab-and-go breakfast.
- Customizable: Swap out ingredients like sausage for bacon or veggies to suit your taste.
- Protein-Packed: Eggs and sausage provide the fuel you need to start your day.
- Perfect for Busy Mornings: No cooking required—just pop in the microwave and go!
What You Need To Make Freezer-Ready Breakfast Burritos
The full list of ingredient amounts can be found in the recipe card, but here’s what you’ll need to get started:
- Eggs
- Breakfast sausage (Jimmy Dean recommended)
- Tater tots or hash browns
- Shredded cheddar cheese
- Large tortillas
How To Make Freezer-Ready Breakfast Burritos
1
Cook the Sausage and Eggs: Start by cooking the breakfast sausage in a skillet until fully browned. Once it’s done, crack the eggs into the skillet and cook them together with the sausage.
2
Prepare the Hash Browns: Cook your tater tots or hash browns according to the package instructions. Once done, chop them up into smaller pieces for easier layering in the burritos.
3
Assemble the Burritos: Lay out your tortillas, and add a scoop of the sausage and egg mixture, followed by a layer of hash browns. Sprinkle a generous amount of shredded cheddar cheese on top.
4
Wrap and Store: Roll up each burrito tightly, wrap it in foil or parchment paper, and store in an airtight freezer bag. When you’re ready to eat, unwrap and microwave for a few minutes until heated through.
Commonly Asked Questions
How long can I store breakfast burritos in the freezer?
You can store them in the freezer for up to 3 months. Just make sure they are wrapped well and stored in an airtight bag to prevent freezer burn.
Can I use different meats or make it vegetarian?
Absolutely! You can use bacon, ham, or even swap the sausage for a vegetarian alternative like plant-based crumbles.
How do I reheat the burritos?
Simply unwrap the burrito and place it in the microwave for 1-2 minutes. If you prefer a crispier texture, you can reheat it in the oven at 350°F for about 10-15 minutes.
Can I add vegetables to the burritos?
Yes, feel free to add vegetables like bell peppers, onions, or spinach to boost the nutritional value.
Breakfast Burritos
Ingredients
- 10 eggs
- 1 pack Jimmy Dean breakfast sausage
- 1/2 bag tater tots or small hash browns
- Cheddar cheese shredded
- 12 large tortillas
Instructions
- In a skillet cook your sausage add in your eggs once sausage is fully cooked
- In the oven cook your hash browns according to package chop up once cooked
- Once all is cooked it’s time to assemble your burritos
- Layer your burrito meat and egg mixture hashbrowns and sprinkle cheese on top
- Roll burritos in foil or parchment paper and store in an airtight bag