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Green Goddess Dressing

Green goddess dressing is a creamy herb-based dressing made with mayo, fresh herbs, lemon juice, and garlic. Perfect as a salad dressing, veggie dip, or sauce for meats and seafood. Easy to make in a blender and packed with bold, fresh flavor.
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Ingredients

  • ½ cup mayonnaise
  • ¾ cup fresh basil leaves
  • ½ cup fresh parsley
  • ⅓ cup fresh chives
  • ¼ cup fresh cilantro
  • 3 tablespoons lemon juice
  • 2 tablespoons red wine vinegar
  • 1 teaspoon anchovy paste
  • 1 tablespoon minced garlic
  • 1 tablespoon olive oil
  • 1 tablespoon honey
  • Salt to taste

Instructions

  • Add all ingredients to a blender or food processor.
  • Blend until smooth and creamy.
  • Taste and adjust salt as needed.
  • Chill before serving for best flavor.
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