Miso Caesar Dressing
This miso Caesar dressing uses white miso paste, Dijon, Worcestershire, garlic, and Parmesan for a deeply savory, umami-rich twist on the classic. Ready in 5 minutes.
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Ingredients
- 2 tbsp white miso paste
- 2 tbsp mayo
- 1 tbsp Dijon mustard
- Juice of 1/2 lemon
- 1 tsp Worcestershire sauce
- 1 tsp minced garlic
- 3 tbsp olive oil
- Fresh cracked black pepper to taste
- 2 tbsp freshly grated Parmesan
- 1 tsp anchovy paste optional
Instructions
- Whisk all ingredients together in a small bowl until smooth and well combined. Taste and adjust lemon, pepper, or Parmesan as needed. Serve immediately or refrigerate until ready to use. Whisk again before serving if made ahead.
