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Jalapeño Popper Baked Chicken
This Jalapeño Popper Baked Chicken combines tender chicken with a creamy, cheesy topping made with jalapeños, ranch, and green onions. An easy one-dish dinner perfect for weeknights.
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Ingredients
4
oz
cream cheese
softened
1/2
cup
shredded cheese
1
jalapeño
diced (remove seeds)
1/2
bunch green onions
1/4
cup
ranch dressing
1
packet ranch seasoning
Salt and Pepper to taste
4
chicken thighs
or 2 chicken breast
1
tbsp
olive oil
1
tbsp
Creole Trinity and Herb Seasoning
Instructions
Preheat oven to 375. In a mixing bowl mix together cream cheese mixture.
Add the chicken to a small casserole dish, drizzle with oil and CTH
Add mixture on top. Spread to cover chicken fully
Bake 30-40 minutes or until chicken is fully done and thermometer reaches correct temp.
Notes
chicken time will depend on type of chicken and thickness