TikTok Viral Ramen Lasagna Recipe
If you’ve ever wanted lasagna without all the layers, boiling noodles, or waiting hours for it to bake just right, ramen lasagna might just be your next obsession. This TikTok-inspired mashup brings the cozy comfort of classic lasagna and the quick convenience of ramen noodles into one unexpectedly delicious dish.
Whether you’re cooking for a crowd or just feeding a hungry household on a busy weeknight, this recipe is easy, cheesy, and totally crave-worthy. It’s a little quirky, sure, but once you taste that creamy, saucy, cheesy bite, you’ll get why the internet lost its mind over it.
Before you get started
Make sure your ground sausage is fully cooked and drained before layering it into the pan. Use ramen noodles straight from the pack: don’t boil them, and toss those flavor packets, they won’t be needed. You’ll also want to preheat your oven and grease your baking dish before assembling. Let the dish rest after baking so it sets up nicely when sliced.
What You Need To Make Ramen Lasagna
- Ramen noodles
- Italian seasoning
- Red pasta sauce or gravy
- Ground Italian sausage
- Heavy cream
- Mozzarella cheese
You can find the full measurements and step-by-step details in the recipe card below.
How To Make Ramen Lasagna
1
Preheat your oven to 375°F and grease a 9×13 baking dish. Lay the ramen noodle bricks in a single layer along the bottom. They can slightly overlap or be broken to fit the dish. Sprinkle half of your Italian seasoning over the dry noodles.
2
Next, pour the red sauce over the noodles, making sure they’re fully coated. Add the cooked ground sausage over the sauce in an even layer. Sprinkle the remaining seasoning on top of the meat for an extra flavor boost.
3
Pour the heavy cream evenly over everything. Don’t worry, it may look a little odd now, but the cream blends with the sauce during baking to create a rich, velvety texture. Finally, cover the whole thing with shredded mozzarella.
4
Cover the dish with foil and bake for 30 minutes. Then uncover and bake for another 10 minutes until the cheese is golden and bubbling. Let it rest for 5 to 10 minutes before serving so the layers can settle.
TikTok Ramen Lasagna
Ingredients
- 3 packs ramen noodles uncooked, discard seasoning packets
- 1 tablespoon Italian seasoning divided
- 32 oz jar of red gravy or pasta sauce
- 1 lb ground Italian sausage cooked and drained
- 2 cups heavy cream
- 2 cups shredded mozzarella cheese
Instructions
- Preheat your oven to 375°F (190°C).
- Lay uncooked ramen noodle bricks in a single layer in a greased 9×13″ baking dish.
- Sprinkle half of the Italian seasoning over the noodles.
- Pour the entire jar of red gravy evenly over the noodles, making sure to coat them well.
- Spread the cooked Italian sausage over the top of the sauce layer.
- Sprinkle the remaining Italian seasoning on top of the meat.
- Pour the heavy cream slowly over the entire dish, letting it soak down.
- Top generously with shredded mozzarella cheese.
- Cover with foil and bake for 30 minutes.
- Uncover and bake for an additional 10 minutes, or until the cheese is bubbly and slightly golden.
